82 years ago, on 23 August 1939, Joachim von Ribbentrop, Foreign Minister of the Third Reich, and Vyacheslav Molotov, People's Commissar of Foreign Affairs of the USSR, signed the Soviet-German Non-Aggression Pact with a secret additional protocol, which resulted in the Fourth Partition of Poland.
About 2 PM, the Border Guard reported on Twitter that “on the Belarusian side (…) there is now a group of 24 people (20 men and 4 women), no children among them. Some people were taken by the Belarusian side, some new ones were brought. The Belarusian side has delivered food, drinks, and cigarettes to the group several times today”.
The third-largest National Park in Poland is located in the southeast corner of the country in Subcarpathian Voivodeship. Bieszczady National Park became a UNESCO World Heritage Site.
The journey through the Małopolska Region should begin with oscypek and obwarzanka. When visiting the capital city of Małopowlska Region, you have to try the most popular dishes like sour rye soup or borsch.
An extremely rare battle knife, most likely from Scandinavia and over 1.2 thousand years old, was discovered by accident by archaeologists in Wdecki Landscape Park (Kujawsko-Pomorskie Voivodeship).
A real paradise for science lovers, not just kids! Here you can discover the secrets of nature, carry out your own experiments and have a lot of fun. At the Copernicus Science Centre, everyone can be a researcher and explorer.
Tatra Musealia is the annual celebration of the Tatra Museum. This year it takes place on the weekend of 21-22 August in Zakopane. The event will be an opportunity to admire, among others, works by Witkacy and Gerson.
Unfortunately, this is a common problem. When we shop and one price is displayed on the shelf and another appears on the cash register receipt. The latter is usually higher. What can the customer do then? FilaryBiznesu website got a comment from the Office of Competition and Consumer Protection, which recently fined a large chain of stores for using such practices.
The history of the Sanctuary is connected with the history of the Miraculous Painting - the Throne of Grace - which depicts God the Father holding in His outstretched arms the dead body of His Son stretched on the cross. Next to it are two kneeling and adoring angels, above also two angel heads, the moon, the sun, and the Holy Spirit.
The annual Arabian Horse Show has come to an end. It was closed by the Summer Arabian Horse Sale, which featured 19 horses - 16 mares and three stallions. All horses in this auction have been sold. The amount of 254 thousand euros was received for 19 horses.
The 17th edition of the "Science Popularizer" competition was launched, awarding individuals, teams, and institutions that popularize science among Poles. This year the competition is taking place a little earlier than usual. Applications can be submitted until September 10.
Beef roulade has already been known in the interwar period. Initially, it was served on the occasion of larger celebrations, mainly weddings. But, over time, beef roulade also appeared at lunches during baptisms, Holy Communions, and holiday dinners. After World War II, beef roulade was often served for Sunday dinner. In many homes, this tradition is still cultivated today.
PKN Orlen announced a request for information addressed to potential contractors capable of implementing noise reduction solutions at the company's main production plant in Płock.
Three books for children were included in the finals of the 28th Kornel Makuszyński National Literary Award. The jury will select the winner from among them. The results will be known in October, announced the organizer of the competition the Book Gallery in Oświęcim.
As Easter draws near, kitchens across Poland are bustling with the aroma of freshly baked delights. Among the cherished treats adorning family tables, the Polish pound cake stands as a timeless favourite. Today, join us as we unveil the secrets to crafting this beloved delicacy, ensuring your Easter celebration is imbued with the essence of Polish tradition. Get ready to embark on a culinary journey with Poland Daily 24!
The sweet praline-flavoured delicacy with an alcoholic filling. To make them, you need a special beehive mould which you fill with any cream. There can be lots of ideas and flavourings, but here's a version that is probably the most popular and well-loved nutty hives.
There are quite a few versions of ‘moczka’ in Silesia, and each housewife prepares it in her own way - they differ in the ingredients, but the basis is always gingerbread.
