Dariusz Barski was unlawfully and forcibly deprived by the government of the ability to perform the duties of National Prosecutor, the statement issued by...
Politicians from the ruling coalition criticize President Karol Nawrocki for almost every decision he makes. This time, Robert Kropiwnicki (Civic Coalition, KO) claimed that...
On the ocean floor lie metals crucial to the modern economy. The stakes are billions of dollars, energy security, and independence from China. Meanwhile,...
Karol Nawrocki, President of the Republic of Poland, took part in the 18th National Patriotic Pilgrimage of Football Supporters held at Jasna Góra, one of...
Prosecutor Juliusz Rudak, the case officer in the proceedings concerning Prosecutor Ewa Wrzosek, prepared a motion to the Supreme Court to lift her immunity....
During yesterday’s meeting between President Karol Nawrocki and former President Andrzej Duda, a wide range of issues was discussed. “Poland’s interest lies in good...
The Cypriot Presidency of the European Union is reported to have decided to sideline the European Parliament from the decision-making process concerning the signing...
President Karol Nawrocki will meet with protesting farmers today. Those in power are taking a different stance: the Ministry of Agriculture does not plan...
“Russia is morally prepared now to radical full-fledged war with the West,” Dugin warns, irritated by a series of successful American operations, first in...
As Easter draws near, kitchens across Poland are bustling with the aroma of freshly baked delights. Among the cherished treats adorning family tables, the Polish pound cake stands as a timeless favourite. Today, join us as we unveil the secrets to crafting this beloved delicacy, ensuring your Easter celebration is imbued with the essence of Polish tradition. Get ready to embark on a culinary journey with Poland Daily 24!
There are quite a few versions of ‘moczka’ in Silesia, and each housewife prepares it in her own way - they differ in the ingredients, but the basis is always gingerbread.
The sweet praline-flavoured delicacy with an alcoholic filling. To make them, you need a special beehive mould which you fill with any cream. There can be lots of ideas and flavourings, but here's a version that is probably the most popular and well-loved nutty hives.
